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                                                                 APPETIZERS
STUFFED AVOCADO. Grilled Shrimp, Cilantro, Lime Juice, and a Touch of Mayo. 18   
FLAUTAS. Rolled Fried Taquitos Stuffed with Chicken. 15
CHIPS & SALSA. 8
STEAMED MUSSELS. White wine, Cilantro and Garlic. Served with Bread. 20
STEAMED CLAMS. Garlic, white Wine and Red Sauce. Served With Bread. 19
FRIED CALAMARI. Served with Marinara Sauce. 18
QUESADILLA. Chicken or Steak. 15/17
NACHOS. Chicken or Beef. 14
CAESAR. Grilled or Regular. 16/14
GUACAMOLE. 16
SHRIMP COCKTAIL (5). 18
ENDIVE SALAD. Apples, Nuts, Blue Cheese and Creamy Honey Lime Dressing. 18
WEDGE SALAD. Icerberg Lettuce, Tomatoes, Onions, Bacon Bits and Blue Cheese Dressing. 17



                                                                       ENTRÉES
SCALLOPS.* Served over Mushroom Risotto and Drizzle Truffle Oil. 40
CHICKEN PARMESAN. Served with Pasta and Marinara Sauce. 30
CHICKEN MARSALA. Mushrooms and Marsala Wine. Served with Mashed Potatoes. 30                   STRIP STEAK.* Grilled Strip Steak. Served with Mashed Potatoes,Vegetables and Rosermary Beef Glaze. 42
RACK OF LAMB*. Pan Seared. Served With Mashed Potatoes and Veggies. 45
SALMON.* Tomatoes, Corn, Zucchini, Squash, Cilantro and Touch of Red Sauce. 35
LINGUINE & CLAM SAUCE. Whole Little Neck Clams, Garlic, White Wine and Butter. 33
POLLO POBLANO. Sautéed Chicken and Mole Sauce. Served with Rice and Beans. 28
FAJITAS. CHICKEN, STEAK OR SHRIMP. Served with a Separate Dish of Rice, Beans,Flour Tortillas, Guacamole and Sour cream. 26/28/30
GRILLED SHRIMP TACOS (3). Topped with Red Cabbage-Chipotle Slaw. Served with Mixed Greens Salad and Balsamic Vinaigrette Dressing. 27
SHRIMP AL CHIPOTLE. Sautéed Shrimp, Garlic, Chipotle Sauce and Cream. Served over Rice. 32
PASTA WITH PINK SAUCE. Chicken or Shrimp. Garlic, Marinara Sauce and Cream. 28/32
GRILLED FISH TACOS*(3). Topped with Mango Salsa. Served with Mixed Greens Salad and Balsamic Vinaigrette Dressing. 26
FRUTOS DEL MAR. Mussels, Clams, Calamari, Shrimp, Scallops and Red Sauce. Served Over Rice. 40
ENCHILADAS. VEGGIES, CHICKEN OR BEEF. (Red, Green or Mole). Topped with Shredded Lettuce and Queso Fresco. Served with Rice and Beans. 26
SHRIMP SCAMPI. Served Over Pasta. 32
CHEESEBURGER.* American Cheese, Lettuce Tomatoes and Fries. 19
SIDES: Tortillas(3) $2.00. Rice & Beans, Fries or Guacamole. 8


*Before placing your order, please let your server know if someone in your party has food allergies*

Be aware that consuming undercooked eggs, meat or seafood may increase the risk of illness if you are under certain medical conditions. We kindly ask for PATIENCE while our kitchen crew prepares your meal.